20 to 24 Servings

Lasagna                         P 950
Creamy Baked Macaroni             850
Carbonara Fettucine               950
Spaghetti Bolognese               950
Stroganoff                        950

20 to 24 Servings

American Baked Spareibs         1,300
Grilled Pork Spareibs           1,300
Barbecued Chicken               1,350
Chicken a la Pobre              1,350
Chicken Cordon Bleu             1,350
Lengua ala Madrilena            1,650
Roast Beef with Mushroom Sauce  1,800
Tenderloin Tips Skillet         1,300
Lapu-Lapu with Parmesan Crust   1,800
Papillon of Pork Tenderloin     1,300
Breast Chicken Medallion        1,350
Baked Fish in Olive Oil         1,800
Crab Stuffed Fish Fillet        1,800
Grilled Prawns with             1,800
  Tapendade Crust               

20 to 24 Servings

Austrian Potato Sausage Salad   P 900 (half gal.)

10-12 Servings

Caesar's Dressing               P 150/pint
Thousand Island Dressing          150/pint
Dil Mustard Sauce                 150/pint
Tartare Sauce                     150/pint

287 Katipunan Avenue, Loyola Heights, Q.C.
924.61.22, 924.61.28, 924.61.33

204 Wilson Street, San Juan, M.M.
77.42.58

5th Level, EDSA Shangri-La Plaza
635.60.87, 635.60.88, 635.66.71